.

Bio Sencha iri Matcha

country of origin Japan

50g
Keiko box
20,17

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+420 777 052 974

Bio Kabusé Sencha and Matcha

A pinch of matcha gives this semi-shade green tea from April picking a bright deep green color, especially in the first infusion, which then clears up slightly. It has a pleasing, fresh green flavor. In Japan, this combination of Sencha with Matcha powder is also known as Matcha Iri Sencha.
Kabusecha is a green tea that is produced by shading the tea plants, which causes them to develop a high content of chlorophyll and other active ingredients such as theanine, which is noticeable in the sweet flavor. At the same time, the plants produce fewer bitter substances due to the shade.
The tea is deeply steamed (Fukamushicha). The gentle steaming process opens up the leaf pores and increases the extract content of the tea. This can be recognized by the cloudy, deep green color in a cup and the yield of the tea. Contains 3 % of Matcha.

How to prepare Matcha iri Sencha

Use 5 grams of tea leaves for 0.5 litre of boiling water cooled to 65-70 °C, steep for 60 seconds. Infuse the second infusion for 30 seconds and the third for 60 seconds. Feel free to experiment with steeping time, water temperature, and the amount of tea leaves. You can also read our articles on tea preparation and water quality. These tea leaves are also suitable for Asian-style preparation, which includes multiple infusions: you steep 5 grams of tea leaves per 150 ml of water that has boiled and cooled to 55–60 ᵒC for 20 seconds, and in the following three infusions, you steep the leaves for 30, 40, and 50 seconds, respectively. You can also try steeping the leaves in lukewarm water at 37 ᵒC for 7 minutes, or in slowly melting ice.

 

Bio teas from Kagoshima
Kagoshima has the best conditions for organic growing of high-quality green tea. Ban of chemical fertilizers and pesticides, along with suitable area for tea cultivation and advanced technologies, ensure excellent quality and enjoyment of tea.

Form: Whole leaf Green Tea
Area: Japan
Harvest: Spring Season
Designation: CZ - BIO - 002
Značka: BIO
Country of origin: Japan