Japanese Shincha 2021
Fresh spring Shincha from the bushes of the Asanoka cultivar grown in Kagoshima, South Japan. Dry leaves shaped into regular needles of matt dark green color with a lively fruity aroma.
Thailand Chang Rai Hong Cha
Specialty - black tea comes from Chiang Rai Province located in the northern part of Thailand. The tea tea bushes of Jin Shuan cultivar are located at an altitude of 400-700 m above sea level and are surrounded by old forests.