2020 Bio Sencha Kurasawa

country of origin Japan

50g
Pack with ziplock, label
33,15

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Fresh spring Sencha from Kurasawa variety tea bushes grown in mountain region Kirishima, Kagoshima prefecture, in the very south of Japan. Traditionally processed tea shaped into long needles of a dark metallic shiny green colour and a lively sweet vegetal aroma, with a hint of a green pepper. Bright transparent green in a cup with a full compact sweet spicy, brisk and oily flavour, with tones of a green asparagus and seeweed. Slight baked taste in aftertaste.

Preparation: 1 teaspoon (3 g) of tea for 200 ml of boiled water, cooled down to 55 - 60°C, steep for 50 seconds. For second infusion, cool the water down to 65 - 70°C, steep only for 15 seconds. You can prepare more infusions in a similar way.

 

 

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Area: Japan - Kagoshima
Harvest: 1st Flush
Year: 2020
Designation: CZ - BIO - 002
Country of origin: Japan



Green Tea