Oolong
Also called semi-oxydized, blue-green or oolongs (from Chinese wu-long, black dragon - the best known, partially oxydized tea). It is traditionally produced in China and Taiwan. Although, one may also encounter rare oolongs from Darjeeling.
 
 

Da Wu Baozhong

country of origin  Taiwan
 
 
Description

Oolong from Taiwan
Slightly oxidized and moderately rolled leaf of a distinct green colour and very sweet thick and heavier exotic aroma with tones of rose flowers and orchids. Very light crystalline green in a cup with a beautifully balanced intense sweet full rounded creamy soft flavor, bright flowery aroma with a mixture of tropical fruits (papaya, durian). Tea endures many infusions.
Region: Wen Shan, Pinglin Dist, New Taipei City County, Taiwan
Picking: Spring 2018
Farmer: Mr. Yu Ban Zhang, Respect Great Nature Tea Garden, Natural Farming – this type of farming is tollearnt to the nature without any chemicals and additives

Preparation: we recommend to prepare the tea in 1,5 dcl of water. Put 3 g of tea into a warmed teapot and pour the boiled water, cooled down to 85°C . Let is steep for 1 – 1,5 minute, then pour into a cup. You can repeat the process many times, untill the tea has a good taste. With firther infusions, we slightly increase water temperature and time of steeping.
 

Story

Area: Wen Shan, North Taiwan

Year: 2018

Country of origin: Taiwan


  • Price: 11,40 €

    25g
    Alu pack


    ks

  • Price: 22,41 €

    50g
    Alu pack


    ks
Need help with an order? +420 777 052 974
 

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Darjeeling.cz has been importing teas and tea accessories since 2003. Since 2014 we are using a new name - Klasek Tea. Tea is not just a business to us, but an important phenomenon and hobby.




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